Employment Opportunities

15-30 hours per week, must be available weekends, must be available some holidays (Mardi Gras, Easter etc.).

Hours will be between 5 AM and 8 PM (Example shift: 5 AM to 1 PM, or 12 PM to 8 PM).

For students currently attending culinary or baking school who are looking for future internship opportunities. An 8 hour shift, starting at 7am. Any day of the week, although Saturdays are preferred to offer the most complete experience.

You'll be assisting various bakers in their daily tasks and getting practical knowledge in how a retail bakery operates. Lunch is included, along with all the coffee you can drink. For more information call the bakery at 847-328-9434 and ask for Jory Tuesday through Saturday.

Full time position, we're always accepting applications. Internships are available now, feel free to apply for any future dates past that. For more information call the bakery at 847-328-9434 and ask for Jory.